Visit a local brewery with a rich heritage in producing traditional soy sauce and try your hands at making your very own bottle.
Operating hours
Uncover the secrets behind the history of Nanyang Sauce and try your hands at making traditional artisanal soy sauce in this Artisanal Sauce Workshop.
Discover the difference between commercially produced and traditionally handmade soy sauce and taste 5 of Nanyang Sauce's artisanal sauces. Pick up interesting techniques used to identify naturally fermented soy sauce and learn the difference between the different grades of soy sauce during the workshop.
Address:
18 Chin Bee Ave, Singapore 619940
Find out more or email The Clansmen for more information.
*The Clan Hotel is not liable for any disputes, claims and discrepancies between guests and the listed partners.
*The Clan Hotel reserves the right, at its sole discretion, to change, modify, add or remove portions of these Terms and Conditions at any time without prior notice by posting the amended Terms.
