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EXPERIENCE SINGAPORE’S HERITAGE AND GASTRONOMY WITH THE CLAN UNCOVERS: CULTURE & CUISINE PACKAGE

7 June 23

Immerse yourself in Singapore’s vibrant cultural tapestry with an enchanting stay, authentic Teochew dining, and the chance to craft your own exquisite blue-and-white porcelain plate, among other engaging experiences.

[Photo: Premier Room]

SINGAPORE, 7 JUNE 2023 – Following the successful conclusion of its 2nd anniversary celebrations last month, The Clan Hotel Singapore by Far East Hospitality is once again reaffirming its commitment to providing guests with unparalleled experiences with the new The Clan Uncovers: Culture & Cuisine Package.

Available for booking from 1 June to 20 December 2023, the Culture & Cuisine package includes a traditional 6-Course Teochew dining experience at Zui Yu Xuan, a hands-on porcelain plate craft workshop by Supermama, and a two-night stay in the hotel’s MASTER Series accommodation among other privileges. Signature to the hotel, the MASTER Series rooms offer highly customised touchpoints such as personalised in-room refreshments, a distinct turndown service, as well as access to personal concierge services provided by The Clan Keeper, among others.

Through exclusive partnerships with establishments like Zui Yu Xuan, an authentic Teochew restaurant, and Supermama, a design-led lifestyle store, guests are invited to embark on an unforgettable journey. They can immerse themselves in the vibrant culture and delve deep into the rich heritage of Singapore.

[Photo: Zui Yu Xuan (left), Deep Fried ‘Ngoh Hiang’(right)]

INDULGE IN 6-COURSE AUTHENTIC TEOCHEW DINNER AT ZUI YU XUAN

Step into a world of traditional Teochew culinary mastery at Zui Yu Xuan, a restaurant located in the historic enclave of Far East Square. A partner of The Clan Hotel Singapore, the establishment offers a selection of Teochew specialties such as ‘Ngoh Hiang’, inspired by the culinary heritage of one of Singapore’s founding Chinese dialect groups.

With its temple-like entrance, adorned with intricate word carvings and a tiled roof, guests are transported to a bygone era, immersing themselves in the rich traditions and charms of Teochew culture. The hallowed courtyard invites guests to explore remnants of the renowned Chui Eng Free School, founded in 1854, serving as a poignant testament to Singapore’s early Chinese immigrants. Savour the flavours of authentic Teochew cuisine while surrounded by artistic masterpieces, creating a truly memorable dining experience that embraces the true essence of Teochew heritage.

  • Teochew Appetiser Trio

(Deep-Fried ‘Ngoh Hiang’, Pig Trotter Terrine, Crispy Seafood Beancurd Roll)

  • Braised Fish Maw Soup with Crab Meat
  • Crispy Pork Rib Marinated with Plum Sauce
  • Home-made Vegetable Beancurd Braised with Crab Meat
  • Wok-Fried ‘Mee Pok’ and Braised Duck with XO Sauce
  • Yam Paste with Pumpkin

[Photo: Supermama Workshop]

BLUE-AND-WHITE PORCELAIN PLATE CRAFT WORKSHOP BY SUPERMAMA

To complement the culinary journey, The Clan Hotel has partnered with Supermama, a homegrown design- led lifestyle store. Supermama invites guests to create their very own porcelain piece with exclusive local- inspired designs from the brand’s heritage series. These designs showcase The Clan Hotel Singapore and other celebrated heritage pillars, such as traditional local food, culture and architecture.

The blue-and-white porcelain holds historical significance, representing Singapore’s origins as a thriving trade hub between the East and West. Through this hands-on workshop, guests can unleash their creativity and craft their own unique piece of art that connects them to Singapore’s vibrant cultural heritage.

THE CLAN UNCOVERS: CULTURE & CUISINE EXPERIENTIAL STAY PACKAGE**


Enjoy a thoughtfully curated 3D2N stay with The Clan Hotel Singapore from $1158 nett, with the following inclusions:

  • Authentic 6-Course Teochew dinner at Zui Yu Xuan for 2 persons
  • Supermama Workshop for 2 persons
  • Two-night stay in a MASTER Series Premier Room or Grand Premier Room***
  • Daily breakfast at QĪN Restaurant & Bar for 2 persons
  • Late check-out till 2pm
  • 1-way limousine transfer

Book Period: 1 June to 20 December 2023
Stay Period: 8 June to 29 December 2023

Booking Link: https://www.theclanhotel.com.sg/en/deals/the-clan-uncovers

**Terms and conditions apply. A minimum 8-day advance booking is required. Inclusions must be utilised within the stay period. Unused inclusions are non-refundable or exchangeable for in-kind benefits.

***Inclusive of MASTER Series privileges such as personalised in-room refreshments, extended all-day in- room breakfast hours, a distinct turndown service and personal concierge services by The Clan Keeper, among others.

For more information on The Clan Hotel Singapore, please visit www.theclanhotel.com.sg, @TheClanHotel on Instagram and The Clan Hotel on Facebook.

- END -

 

About The Clan Hotel

The Clan Hotel is part of Far East Hospitality Holdings Pte Ltd (Far East Hospitality)’s diverse portfolio of unique and complementary brands of hotels, serviced residences and apartment hotels. Offering a bold and unorthodox take on traditional Asian hospitality while deeply rooted in Asian values, The Clan Hotel is a modern luxury hotel brand that invites guests to uncover fresh discoveries, experience the unexpected levels of hospitality and to unwind with the like-minded.

The Clan Hotel Singapore is the first property to launch under the brand, offering Singapore-inspired hospitality with the comforts and conveniences of a modern luxury hotel, as well as personalised services provided by their in-house advisors, also known as The Clan Keepers*.

For more information, visit www.theclanhotel.com.sg.

*Only available for MASTER Series guests 

About Far East Hospitality

and apartment hotels, including Oasia, Quincy, Rendezvous, Village, Far East Collection, A by Adina, Adina Hotels, Vibe Hotels, Travelodge Hotels and Collection by TFE Hotels.

Far East Hospitality owns more than 10 hospitality assets and operates a combined portfolio of over 16,500 rooms under its management across close to 100 hotels and serviced residences in 10 countries – Australia, Austria, Denmark, Germany, Hungary, Japan, Malaysia, New Zealand, Singapore and Switzerland, with more in its development pipeline. In 2020, the group ranked amongst the top 100 hotel companies by HotelsMag.

Far East Hospitality is a 70-30 joint venture formed in 2013 between Far East Orchard Limited (a listed company under Far East Organization) and The Straits Trading Company Limited. In the same year, Far East Hospitality, through its wholly-owned subsidiary Far East Hospitality Investments (Australia) Pte Ltd, completed a 50-50 joint venture with Australia’s Toga Group to form Toga Far East Hotels (TFE Hotels).

For more information, visit www.FarEastHospitality.com.

About Far East Square

Far East Square is an award-winning conservation development located in the Central Business District (CBD). Built in the early 19th century as part of the first Chinese immigrant settlement south of the Singapore River, it was opened by Far East Organization in 1999 as a heritage mall nestled among 61 restored shop houses transformed into modern offices and shops with diverse F&B options ranging from traditional local cafes to modern fusion restaurants and trendy bars. The mall includes two landmarks - Singapore’s oldest school, Chui Eng Free School which currently houses Zui Yu Xuan Teochew Cuisine restaurant, and the city-state’s earliest temple, Fuk Tak Chi Temple now converted into a museum. Further accentuating the rich history of the precinct and the dynamism of Singapore’s CBD, the façade and alley of Far East Square served as a concrete canvas for Jahan Loh, Singapore’s celebrated contemporary artist who is often credited for taking the city-state’s pop art international. In 2013, some of the conservation shop houses were transformed into AMOY, a 37-room boutique hotel. The latest edition to Far East Square in 2021 is a 324-keys modern luxury hotel, The Clan Hotel Singapore.

For media enquiries, please contact:

Zoey Chow
Red Havas
zoey.chow@havas.com
M +65 8748 4988

Koay Yee Ching
Far East Hospitality Management
koayyeeching@fareast.com
M +65 9190 8873

Tiffany Loh
Far East Hospitality Management
tiffanyloh@fareast.com
M +65 9424 7554

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